Are you a connoisseur and coffee lover? Already know the types of coffee beans that are famous in the world and the current coffee trend? Have you ever heard of green coffee or received suggestions to try the taste of green tea? You have to try it because green coffee is currently the most popular coffee in the world, the difference between green coffee and black coffee is that green coffee is not roasted like black coffee to maintain the content and aroma of green coffee. Green Coffee is the same as black coffee which also comes from Arabica, Robusta coffee plants, or other types of coffee plants, it’s just that green coffee is not roasted so that the chlorogenic acid content is not lost due to roasting coffee beans, already interested in buying and tasting wholesale green coffee beans?
The following types of coffee are well-known and widely consumed in the world.
This number-one coffee controls about 70% of the world market. Arabica coffee originates from Brazil and Ethiopia. There are many varieties, depending on where this coffee is planted. In Indonesia alone, Toraja and Mandailing coffee are types of Arabica coffee. Its main characteristics are living in cool areas, having a sour taste, and being relatively thicker than robusta.
Robusta coffee holds 30% of the world market. It is possible to grow this type of coffee bean at lower altitudes, so it can be grown with a wider distribution, making it cheaper than Arabica coffee. The taste is more bitter, with a rougher texture.
Liberika Coffee, Racemosa, Excelsa
This type of coffee comes from Africa. These three are now starting to be recognized by many people, but are still in various stages of development. This type of coffee has relatively large seeds. Let’s wait a few moments to see what the variations will be like.
Surely we all often hear civet coffee. This coffee originates from Indonesia and can be said to be indonesia specialty coffee. Luwak coffee is processed by taking the parts that are not digested by the civet and come out with their feces after eating coffee beans (arabica/robusta). The mongoose only eats high-quality coffee beans, which it can taste with its sense of smell. Therefore, the taste of civet coffee is very high, which makes it the coffee with the highest price in the world, with a comparison many times that of ordinary Arabica and Robusta beans.